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KMID : 1161420200230070772
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Journal of Medicinal Food
2020 Volume.23 No. 7 p.772 ~ p.782
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Evaluation of the Immunomodulatory and Anti-Inflammatory Activities of Honey Bee Larva Powder
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Li Kejuan
Sun Shuang
Kageyama Masakatsu
Xiao Long
Xing Guoqing
Gao Ran
You Fengming
Fu Xi
Zhang Zhenya
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Abstract
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Honey bee larva powder (HLP) has traditionally been used as a daily supplement and tonic for health promotion with an uncertain scientific basis. In this study, B16-F10 tumor-bearing mice were established to evaluate the immunomodulatory activity of HLP. The proliferation and apoptosis assays were performed to evaluate the anti-inflammatory activity of honey bee larva extract (HLE) in RAW 264.7 macrophage. The in vivo experimental results demonstrated that the oral administration of freeze-dried HLP (4 and 6?g/kg) significantly enhanced the spleen index, the percentage of CD4+cells, and the ratio of CD4+ and CD8+ T lymphocytes (CD4+/CD8+) in the peripheral blood compared with those in the tumor control mice. The in vitro studies demonstrated the potent immunomodulatory activities of HLE through the induction of RAW 264.7 macrophage proliferation and the mitigation of doxorubicin (DOX)-induced toxicity. HLE also exhibits anti-inflammatory activity by decreasing the production of nitric oxide (NO) and the cytokine level of interleukin-6 (IL-6) in lipopolysaccharide (LPS)-stimulated RAW 264.7 macrophage. The present study provides important scientific evidence for the immunomodulatory and anti-inflammatory activities of HLP and HLE.
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KEYWORD
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anti-inflammatory, honey bee larvae, immunomodulation, RAW 264.7 macrophage
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